Our
Menu
Meet some of our dishes
We serve a varied menu of fish and meat.We serve a varied menu of fish and meat.
Considered as the bulwark of gastronomy of the Region of Viriato
Soups
- Broth … changes every day
- Chicken soup
Entries
- Black pudding and fried chouriça
- Cheese shepherd and ham
- Basket of assorted bread
Fish
- Rotten codfish in the Cellar
- Codfish in Bread
- Codfish in olive oil
- Fried octopus like butter
- Octopus in olive oil
Meat
- Beans with porc meat Rojões with black pudding as they do in the villages
- Secrets in olive oil
- Roasted lamb
- Miminhos to John Baker
- Duck rice made like the old times
- Veal with sauce
- Veal in the oven
- Roasted black pudding with greens
- Typical rice of Carqueija
Vegetarian
- Various Salads
- Tofu Spit or Seitan
- Tofu à Brás